Cece Liqueur Pty Ltd-澳大利亚

What started out as a complimentary after dinner serve of his mother’s Limoncello (made from a four generation old family recipe from the lemon laden southern Italian coastline) at the family restaurant in Sydney, Australia, is now an internationally acclaimed brand, Cello Liqueurs, outclassing entries from the world’s finest. With a range of traditional citrus based liqueurs and now an equally acclaimed Dolce (sweet) range, Cello Liqueurs has a tipple to tantalise every connoisseur’s taste!